The casino, however, was a huge, noisy and smoke-laden experience, Fortunately, there is a separate smoke-free casino. The quality of the food, however, is well worth the wait. You need to get here as early in the day as possible, as the line can get very, very long, and you can actually get closed out of the buffet if you arrive after the middle of the afternoon.
While this was a cost-free meal, I would definitely bring friends and relatives here.
(My personal opinion is that the lobster was the weakest item among an otherwise sterling array of entrees - the meat was tough and not as tasty as you might wish for.) For those of us trying to eat more healthily, they also had fresh raspberries, blueberries and blackberries, a rare find at a casino buffet. There many types of meat dishes, including ribs, kielbasa, roast beef, turkey, an Asian food station, many well-prepared vegetables and soups, and a vast number of desert dishes. The food overall was excellent, with many high-end seafood dishes, including crab legs and shrimp, as well as lobster tails. I had won a radio contest, which gave us two 'VIP-line' passes to their lobster buffet. Yesterday, my wife and I took our first trip to this Casino, and we had a variable experience.
